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SEM1 PPPT 2262 NUTRACEUTICAL
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Course Plan
Introduction to nutraceuticals
PPT slides
Classifying nutraceuticals
PPT slides
Continuous course assessments
Oxidative stress
PPT slides
Antioxidant vitamins
PPT slides
Antioxidant compounds and assays
FRAP assay
DPPH assay
Total phenolic content
Total flavonoid content
Updates in nutraceuticals - comprehending journal articles
PPT slides
Polyphenols
Polyphenols
Carotenoids
PPT Slides
Antioxidant Assays
PPT slides
Minerals as Nutraceuticals
PPT slides
Nutraceuticals from animal origin
PPT slides
Fatty acids/lipids as nutraceuticals
PPT slides
Importance of maintaining a low omega–6/omega–3 ratio for reducing inflammation
Short chain fatty acids
Video Part 1
Video Part 2
Probiotics and Prebiotics
Probiotic and prebiotic
Nutraceuticals for cardiovascular risk factor
PPT slides
Research and evidence in nutraceuticals
PPT slides
Global nutraceutical regulation
PPT slides
Nutricosmetics
PPT slides
Ensuring safety in nutraceutical use - product registration
PPT slides
Product development
PPT slides - challenges for consideration
PPT slides - planning for product development
Extraction
Extraction and processing
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Session 2022/2023 Semester 1
PHARMACY
PPPT 2262 SEM1
Summary
SEM1 PPPT 2262 NUTRACEUTICAL
Instructor:
JULIANA BT. MD. JAFFRI 4162
Instructor:
NORAZIAN BINTI MOHD. HASSAN 4171
Instructor:
M. TAHER BIN BAKHTIAR 5209
Skill Level
:
Beginner